Sunday, April 15, 2012
I acquired this recipe from a friend many years ago and have made it many times over the years. When a co-worker told me she's never had fresh baked homemade bread I knew this would be the recipe I'd make for her. It's such an easy recipe to make and bake. If you’ve never made a loaf of bread but really want to try it, this is the recipe for you. There are only five simple ingredients and the instructions are super simple too! And when you see the results of your efforts, you’ll be so happy you tried it too! When it comes to baking anything I’ll always give the same advice, make sure your ingredients are fresh or still in a use by date. Ready? Let’s get started!