Fresh raw honey is a favorite in our home. I stir it into coffee and tea. I drizzle it on top of my homemade yogurt. And you'll find it in most of my sweet recipes, too. Raw honey can have a delicate floral aroma and flavor or a distinctively bold one. This will differ depending on the nectar source of the flowers they visited. There are so many things that can cause the color, scent and flavor to differ in varietal honey. And though it's delicious as is, I love adding flavor to an already perfect food.
